Mushroom casing soil
Why is casing soil used? There are two main reasons: 1. the Pseudomonas putida bacterium; 2. to regulate evaporation. Mushrooms will not grow without evaporation. The casing soil structure, through the depth of casing and on the surface, is the factor that determines how much water can absorbed and released. This is also known as […]
Irregular mycelium run
Have you noticed more mycelium growing on the surface in the middle of the bed than along the sides? This common problem causes big differences at harvest: differences in the time you harvest, the quantity you pick and the quality of the crop. In this blog post I give you some tips on how to […]
Efficiency
Getting optimal results involves cultivation techniques, the amount and quality of the compost, climate control settings and much more. And, of course, all these factors have to be coordinated and synchronised. But sometimes, increasing production is easier than you think. The key word here is efficiency. By properly filling the beds from the beginning to […]